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Glossary · Food categories

Sodium (children)

Children's daily upper limit is far below the adult guideline: ~1500 mg/day (ages 4–8), ~1800 mg (9–13). Most kids get 50–80% over the limit, mostly from packaged food, deli meat, cheese, bread, and pizza. Excess sodium in childhood is linked to higher adult blood pressure.

Related terms

Miriel uses this concept across food scans, meal plans, and AI Coach responses where it is relevant to a child's profile. For the underlying clinical and scientific basis, see the research page.